Spotlight: Plant-Based Food News Highlights

Today: Sustainable Food - Plant-Based in focus, including QSRs, sales in meat aisle, private label, 2019 as pivotal year, Alt-Steak, Good Catch, Dupont and more.

Big chains resume their plant-based crusade
https://bit.ly/2WeGd42

Plant-based products sell 23% better in the meat section, study finds
https://bit.ly/38RK7Vg

Private label plays a growing role in plant-based grocery trends
https://bit.ly/2WfThGb

COVID-19 Makes Plant-Based Alternatives More Appealing:
https://bit.ly/309PFqe

Report: Last year played a pivotal role in growing plant-based food sales
https://bit.ly/3iVPM1j

Redefine Meat Unveils “Alt-Steak” Plant-based Products for High-end Restaurants
https://bit.ly/3fsi3uf

Plant-based comes in many packages
https://bit.ly/2W9qoLR

Plant-Based, Sugar-Free Foods Are On The Rise
https://bit.ly/3enamnN

Good Catch launches frozen plant-based seafood
https://bit.ly/3fszL0A

DuPont to “Enable Transformation of Global Eating Habits” with Plant-Based Solutions
https://bit.ly/3fq8v2Y

How plant-based food makers have adjusted to the pandemic
https://bit.ly/2ZpveXu